PROFILE

- A self-motivated Senior Quality Assurance Technician with a wide range of experience in the food industry. Able to work on own initiative and as part of a team. Proven leadership skills involving managing, developing and motivating teams to achieve their objectives. First-class analytical, design and problem solving skills. Dedicated to maintaining high quality standards.

ABILITIES

- Managing all quality assurance procedures & systems in a modern food manufacturing environment.

- Controlling a team; assigning them tasks and motivating them to achieve deadlines.

- Performing quality assurance audits, including analyzing procedures & making recommendations for improvements.

- Obtaining ISO9000/BS5750 accreditation for manufacturing sites/departments.

- Organizing and conducting the training of Quality Assurance personnel.

- Testing products to ensure they meet all UK and EU food regulations/directives.

- Presenting reports and demonstrating Quality Assurance procedures to clients.

ACHIEVEMENTS

- Implemented a new quality assurance system for a major manufacturing client which will save them RMB100,000 per annum on one production line alone.

- Increased the acceptance level of finished goods from 97% to 99% in a modern factory, reducing wastage and thereby increasing their profits.

- Solved major quality assurance problems which temporarily halted production at a well-known food manufacturer’s plant.

WORK EXPERIENCE

Apr, 2019 – Jun, 2019 ABC FOODS LIMITED

Position: Senior Quality Assurance Technician

Dec, 2019 – Mar, 2019 SUPER-STAR FOOD PRODUCTS LIMITED

Position: Research Technician

QUALIFICATIONS

- BSc. (Hons) 2.2 in Biochemistry at the Peking University (2019).

- Bachelor Degree

- CET – 6